Just do it, dumbass

Mar 30

Day 83, #Project365: The carbs of life. #bakery #bread #food (Taken with Instagram at Le Petit Artisan)

Day 83, #Project365: The carbs of life. #bakery #bread #food (Taken with Instagram at Le Petit Artisan)

Mar 07

Day 65, #Project365: The freeloader. #macro #ant #olloclip #food (Taken with instagram)

Day 65, #Project365: The freeloader. #macro #ant #olloclip #food (Taken with instagram)

Feb 10

Day 41, #Project365: Sweets for my #sweet. #minidonuts #donuts #dessert #food (Taken with instagram)

Day 41, #Project365: Sweets for my #sweet. #minidonuts #donuts #dessert #food (Taken with instagram)

Jan 25

Day 25, #Project365: Tonight we bake #cookies. #food (Taken with instagram)

Day 25, #Project365: Tonight we bake #cookies. #food (Taken with instagram)

Jan 25

Ayaw nga mag-rice, prito naman ang trip. Asus. Mr. Jones’ Lip Lickin’ Seafood Bites n’ Chews—prawns, clams, dory and calamari with four dipping sauces. (Photo: BB 9700)

Ayaw nga mag-rice, prito naman ang trip. Asus. Mr. Jones’ Lip Lickin’ Seafood Bites n’ Chews—prawns, clams, dory and calamari with four dipping sauces. (Photo: BB 9700)

Jan 23

Oink, oink. The meat that goes into the Pan de Bagnet at Mercato Centrale, Bonifacio Global City, The Fort. (Photo: BB 9700)

Oink, oink. The meat that goes into the Pan de Bagnet at Mercato Centrale, Bonifacio Global City, The Fort. (Photo: BB 9700)